3-in-1 Coffee
as Private Label

Private label

The easy way to enjoy coffee – at any time!

It couldn’t be easier: With your private label 3-in-1 coffee, your customers will have a steaming cup of coffee in a matter of seconds – without using a coffee machine or coffee maker – simply stirred into boiling water. This product usually contains instant coffee, coffee creamer and sugar. Coffee dominates the taste; coffee creamer and sugar complete the experience.

We can also offer 3-in-1 solutions with cocoa instead of coffee for those who dislike coffee and prefer sweeter drinks.

We also offer 2-in-1 products in addition to our standard 3-in-1 blends. This instant blend contains just instant coffee and coffee creamer – no sugar.

 

Please contact us 

 

Applications for 3-in-1 coffee

Our practical 3-in-1 or 2-in-1 coffee solutions are especially popular in hotels and canteens, on planes and service stations – wherever the primary focus is on quick and easy.

Of course, we also offer other coffee specialities as private label instant coffee beverages: Please ask us how we can help you!
 

Your benefits

  • Convenient multi-component instant products
  • Perfect serving sizes as sticks or sachets
  • Suitable for manual preparation
  • Product remains fresh and retains its flavour
  • Also available as an unsweetened 2-in-1 coffee

Packaging options

Folding box
Folding box
Sachet
Sachet
Stick
Stick

Packaging options for instant 3-in-1 private label coffee

Our private label 3-in-1 coffees are generally packaged as sticks or sachets. This way, we can ensure convenient servings – and offer our customers a product that stays fresh and retains its flavour. Single servings are, for example, packed in folding cartons containing ten sticks or sachets.

We also offer the option of packing sticks or sachets in dispensing boxes or bulk cartons. Contact us! Together we will find the ideal packaging solution for your 3-in-1 private label coffee.

Soluble coffee granules for instant 3-in-1 coffee

Private label instant beverages are ideal for a quick coffee fix. But how do you turn select coffee beans into soluble granules?

The process is similar to preparing a cup of ground coffee for breakfast. First, we roast the beans and then grind them. The powder is then mixed with hot water and pressurised to extract the soluble components from the coffee powder. 

Up to this point, the method is virtually the same as making an espresso.

The water is then removed from the resulting liquid to produce an easily soluble powder. This can be achieved in two ways: Spray drying or freeze drying. The difference is in the thermal load, which is much lower for freeze drying.

While this produces a higher quality product, it also results in a higher price due to the slower and more energy-intensive process. Rely on our vast production expertise and gain a crucial market advantage by using our ultra-modern instant beverage technology!

Similar products

Would you like to learn more about coffee specialities?

Please contact us!